Recipe of Perfect Blueberry scones

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The ingredients needed to make Blueberry scones:

1. Make ready 2 cups flour
2. Get 1/2 cup milk
3. Prepare 1 egg
4. Take 1 teaspoon Cinnamon
5. Make ready Vinilla
6. Make ready Lemon juice
7. Make ready 1 cup sugar
8. Prepare 1 cup Blueberrys
9. Take 1 teaspoon baking powder
10. Take Salt
11. Take Powdered sugar
12. Take 1 stick is unsalted butter

Made with buttermilk, these scones are super tender and. These blueberry scones are tender and flavorful and topped with a tangy lemon glaze! Blueberry Scones are the May Bake-Along! Cut butter into mixture of flour, sugar.

Instructions to make Blueberry scones:

1. Take flour sugar salt baking powder and cinnamon mix in a medium bowl
2. Now take your blueberrys and put them in a small bowl and sprinkle some sugar on top set aside
3. Mix your egg and milk with the lemon juice also set aside
4. Take the butter and pulse in a food processor with your flour till it crumbles
5. Now mix in your egg lemon milk mixture in our flour crumble also we can now put the berries in
6. Need a ball of dough and cut into whatever shape you want
7. And bake for 20 minutes
8. Now enjoy

Blueberry Scones are the May Bake-Along! Cut butter into mixture of flour, sugar. Today's blueberry scones came out so buttery and moist. The pop of blueberries throughout with a slight hint of tanginess from the buttermilk is really something special. Tender, moist Vegan Blueberry Scones with simple glaze are a wonderful addition to any breakfast or brunch!

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