Recipe of Quick Chinese Vegetable Noodles

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The ingredients needed to make Chinese Vegetable Noodles:

1. Prepare 1 pack of Chinese yellow noodles
2. Make ready 2 carrots – chopped
3. Prepare 1 zucchini - chopped
4. Take 1 bell or spicy pepper – chopped
5. Get 1 cup of fresh sliced mushrooms
6. Make ready 2 green onions finely diced
7. Get 3 shallots chopped
8. Get 4 slice of fresh ginger
9. Get 2 garlic cloves crushed or finely sliced
10. Make ready 5 tbsp of soy sauce
11. Take 4 tbsp of sesame sauce
12. Make ready 1 to 3 tablespoons of Thai Sriracha hot sauce depending on how hot you want it (optional)
13. Take 1 Salt and pepper for seasoning

Being non-spicy it is You can also serve this Chinese style vegetable noodles with veg manchurian or gobi manchurian. Learn about Asian and Chinese Noodles, spring rolls and wonton wrappers including common Welcome to our Chinese Noodles and Wrappers ingredients page! There's a broad variety of fresh. Schezwan Vegetable Noodles is an easy Indo Chinese food recipe that is prepared with mixed vegetables, egg noodles and schezwan sauce.

Instructions to make Chinese Vegetable Noodles:

1. • In a large pot boil water. Add the noodles and cook until halfway done. Drain and rinse with room temperature water and let cool while preparing the veggies.
2. • Stir fry the green onions and shallots with a 1 tablespoon of sesame oil. Add the ginger and garlic. - - Add the carrots and a tablespoon of soy sauce and stir fry for a couple of minutes. - - Add the zucchini and peppers and stir fry for a minute then add the mushrooms and cook for one more minute.
3. • Add the Thai hot sauce if you want to have a spicy dish.
4. • Slowly add in the noodles along with the remaining sesame oil and soy sauce.
5. • Season with black pepper and salt. Be careful with the sale as the soy sauce is already salty enough.
6. • Stir fry until a couple of minutes until the noodles are cooked.
7. • Additional Options: - you can add some crushed peanuts on the top for an extra flavor - or you can also add a chopped fried egg to the noodle mix.

There's a broad variety of fresh. Schezwan Vegetable Noodles is an easy Indo Chinese food recipe that is prepared with mixed vegetables, egg noodles and schezwan sauce. The sauce is prepared with red chilies, soy sauce. Chinese Noodle Soup is incredibly quick and easy - if you know the secret seasonings! Use any noodles, any vegetables, any protein - or not!

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