How to Make Award-winning Reese’s Cookie 🍪Dough Cheesecake

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The ingredients needed to make Reese’s Cookie 🍪Dough Cheesecake:

1. Make ready 2 packages cream cheese (8 ounce), softened
2. Take 1/2 cup white sugar
3. Get 1/4 teaspoon vanilla extract
4. Get 2 eggs
5. Get 1/4 teaspoon cinnamon powder
6. Take 3/4 cup Reeses’s cookie dough
7. Prepare 1 graham cracker crust

This cake already has chocolate cookie crust, cheesecake filling overloaded with chocolate chips and chocolate ganache on top, but I simply had to crowned my cake with chopped Reese's cups, a lot of them…just because!!! I thought, there's no such thing as too much chocolate! That's all I had to tell. There's nothing strange or unheard of going into the dough.

Instructions to make Reese’s Cookie 🍪Dough Cheesecake:

1. Beat together in large bowl with an electric mixer : cream cheese, sugar and vanilla extract…..
2. Add eggs and cinnamon powder, mix well……
3. Break up part of the cookie dough, about 1/2 cup, and stir into cream cheese mixture…….
4. Pour mixture into graham cracker crust…….
5. Top pie with remaining cookie dough…….
6. Bake in a preheated 350 degree oven for 40 minutes……
7. Let cool before serving, or refrigerate overnight for best flavor ! Serve and enjoy 😉!!!

That's all I had to tell. There's nothing strange or unheard of going into the dough. Butterscotch and Reese's Pieces are my add-ins of choice. You would think I work for Reese's Pieces for as many times that I use them in recipes, but I assure you - I don't. Rich and decadent, this Reese's Peanut Butter Cheesecake Recipe starts with a cookie crust, is filled with Reese's Peanut Butter Cups, then topped with a chocolate ganache and even more peanut butter cups.

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