//]]> How to Make Any-night-of-the-week Orange Roll Monkey Bread | Super Easy Recipes

27/08/2020 15:57

How to Make Any-night-of-the-week Orange Roll Monkey Bread

by Philip Lindsey

Orange Roll Monkey Bread
Orange Roll Monkey Bread

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, orange roll monkey bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Orange Roll Monkey Bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Orange Roll Monkey Bread is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have orange roll monkey bread using 4 ingredients and 3 steps. Here is how you cook it.

 

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The ingredients needed to make Orange Roll Monkey Bread:
  1. Prepare 2 cans orange cinnamon rolls, cut each roll into 4’s, save the frosting
  2. Take White sugar and cinnamon for dredging
  3. Make ready 1 stick butter melted
  4. Make ready 1/3 cup brown sugar


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Steps to make Orange Roll Monkey Bread:
  1. Preheat oven to 350. Roll the cut rolls in the cinnamon sugar and place in a well sprayed Bundt pan.
  2. I usually don’t have much cinnamon sugar left so I just sprinkle it in too. Add your brown sugar to your melted butter and mix well. Pour evenly over the rolls. Bake until the top is deep golden brown and when you touch it, it feels firm, about 40 minutes.
  3. Once done, wait a few minutes then flip it out onto a plate. Add the frosting evenly over the top and watch it melt.

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