Recipe of Speedy Easy Vanilla and chocolate cupcakes

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The ingredients needed to make Easy Vanilla and chocolate cupcakes:

1. Make ready 110 grams unsalted butter
2. Get 190 grams granulated sugar
3. Take 2 eggs
4. Make ready 2 tsp vanilla extract
5. Take 200 grams all-purpose flour
6. Get 2 tsp baking powder
7. Make ready 1 pinch salt
8. Take 125 ml milk
9. Make ready 2 tbsp cocoa powder
10. Prepare 1 tbsp water

No waiting for butter to soften, no creaming, the batter is simple and quick to make. This Chocolate Cupcake recipe makes moist, delicious cupcakes! These chocolate cupcakes, from my Best Chocolate Cake Ever, are so easy and always Vanilla-speckled cupcakes studded with mini chocolate chips and a pile of fluffy cherry buttercream. Top with a cherry - or bake one right inside!

Steps to make Easy Vanilla and chocolate cupcakes:

1. Cream butter and sugar. Add in egg one at a time. Stir in vanilla extract.
2. Mix all dry ingredients and add in to the mixture in 2 parts. Then, add in milk and stir well.
3. Mix water and cocoa powder to form a paste. Spoon half of your batter and mix with the paste. Its optional to add in chocolate chips.
4. Preheat your oven at 180°c for 10mins and bake cupcakes for 20mins.

These chocolate cupcakes, from my Best Chocolate Cake Ever, are so easy and always Vanilla-speckled cupcakes studded with mini chocolate chips and a pile of fluffy cherry buttercream. Top with a cherry - or bake one right inside! Line two cupcake tins with the cupcake liners. Add the eggs, milk, oil, yoghurt and vanilla, and mix on low speed until all the dry ingredients are incorporated. Scrape down the side of the bowl.

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