Steps to Prepare Homemade Cappuccino and hazelnut butter crepe 🍵

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The ingredients needed to make Cappuccino and hazelnut butter crepe 🍵:

1. Get 2 tbsp Melted butter
2. Take 2 Eggs - room temperature
3. Make ready 1 cup Milk - Cold
4. Get 1 tsp vanilla extract
5. Make ready 2/3 cup all-purpose flour
6. Take 1 pinch Salt
7. Get 1/2 tsp Powder sugar
8. Make ready 2 tsp Cappuccino powder
9. Make ready 1 vanilla ice cream
10. Get 1 tbsp Nutella
11. Make ready 1 tbsp Hazelnut butter

I made these crepes with bananas and added strawberry glaze as well. I had trouble with the nutella because it was to thick to drizzle as it shows in the picture i added milk and warmed it up in the microwave to. Find hazelnut-flavored syrup in the coffee section of your grocery store. Gift a coffee lover with a large mug full of cookies wrapped and tied with ribbon.

Steps to make Cappuccino and hazelnut butter crepe 🍵:

1. In a bowl mix all liquid ingredients; milk, butter, eggs, and vanilla extract for 5 minutes.
2. Add the dry ingredients; flour, salt, sugar and cappuccino mix until the batter have no lumps, it's perfect when it covers your spoon with a smooth silky layer.
3. Put in the fridge for an hour minimum.
4. Heat your pan wipe with butter and pour a small amount of the batter not too thick.
5. Wait until it's brown and flip it should take 3-5 minutes for each side.
6. Remove from pan, (optional) put in between each crepe a sheet of wax paper so it can stay fresh and ready to for next day.
7. Add the hazelnut butter and roll it, drizzle Nutella on top and a dash of cappuccino powder serve with ice cream. You'll love it 😍

Find hazelnut-flavored syrup in the coffee section of your grocery store. Gift a coffee lover with a large mug full of cookies wrapped and tied with ribbon. Pumpkin Cookies with Browned Butter Frosting. Deliciously nutty and lightly sweet hazelnut crepes. Perfect for a relaxing breakfast or brunch.

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