Steps to Prepare Perfect Potato Balls

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The ingredients needed to make Potato Balls:

1. Take Potato balls———-
2. Take 4 large potatoes
3. Make ready 1/2 teaspoon salt
4. Prepare As needed water to boil potatoes
5. Get Filling———-
6. Prepare 1 pound ground beef
7. Make ready 1/2 teaspoon salt
8. Take 1/2 teaspoon ground cumin
9. Prepare 2 tablespoons chopped olives green
10. Take 1/4 cup finely diced onions
11. Get 1/4 cup finely chopped bell pepper
12. Make ready 1/2 teaspoon granulated garlic powder
13. Take 2-1/2 tablespoon tomato paste
14. Take To taste ground black pepper
15. Take 1 teaspoon distilled white vinegar
16. Make ready Coatings————
17. Make ready 1 cup breadcrumbs
18. Prepare 2 large eggs
19. Prepare 1 cup all purpose flour

Fried Mashed Potato Balls are cheesy, crispy fried mashed potatoes packed with bacon and green onion. These are fried mashed potatoes at their best, perfect as appetizers for parties. Download Potato balls stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Or Papas Rellenas if you feel like being authentic.

Instructions to make Potato Balls:

1. Peel and dice the potatoes. Wash and boil in water. When fork tender drain.
2. Mash the potatoes adding salt until there is no lumps set aside and let cool.
3. Heat oil and add the onion and bell pepper. Fry stirring often. Sauté till onions are translucent and soft.
4. Remove from heat and set aside.
5. In the remaining oil add beef and brown. When it's done set aside with the onions and peppers. Chop the olives.
6. In the pan on low heat, add the vinegar, olive and Tomato paste. Add the beef, onions and peppers. Season with the rest of the spices.
7. Set aside and let cool.
8. When the potatoes and filling is cooled form the potatoes into balls.
9. Beat the eggs. Now place the flour in a bowl.
10. Add breadcrumbs to a bowl.
11. Make a crater in the center of potato ball.
12. Add meat filling to the center.
13. Close the ball back together.
14. Roll the ball in the flour.
15. Then the egg
16. And final coating of breadcrumbs.
17. Put into refrigerator to cool at least 2 hours
18. Heat oil and deep fry about 3-4 minutes.
19. If shallow frying roll the ball around in hot oil till every side is crispy about 1 minute per roll
20. Move to a paper towel to absorb excessive oils.
21. Serve I hope you enjoy
22. These can also be frozen before cooking till needed.

Download Potato balls stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Or Papas Rellenas if you feel like being authentic. Seasoned beef stuffed inside a ball of mashed potatoes. Breaded and fried until golden brown and crispy all around. Fry the potato balls until they turn golden brown, turning them occasionally.

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