Easiest Way to Make Award-winning Chicken and Bean Quesadilla

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The ingredients needed to make Chicken and Bean Quesadilla:

1. Make ready Cooking spray
2. Take 1 can black beans
3. Prepare 2 lbs chicken breast diced
4. Get 1 cup diced red onion
5. Take 2 tsp cumin
6. Take 8 oz mushrooms
7. Prepare 16 small corn tortillas
8. Prepare 2 cups shredded cheddar
9. Prepare Packet fiesta ranch dry mix
10. Get 2 cups greek yogurt

Let us know how you liked it int he comments below. All Reviews for Black Bean and Corn Quesadillas. Instead of using salsa I used fresh chopped tomatoes that I put on top of the warm mixture in the quesadillas along with some chopped green onions. I called them "hearty" black bean quesadillas because they are surprisingly filling.

Instructions to make Chicken and Bean Quesadilla:

1. Spray a pan with cooking spray and sauté beans(drained and rinsed), onion, mushroom, cumin, and chicken for 5-6 min or until chicken is cooked through.
2. Remove from pan and set aside.
3. Spray pan again, place 1 tortilla in pan, put 2 tbsp of cheese on tortilla, then 1/2 cup of chicken mixture. Place another tortilla on top, cook for 2 min on both sides.
4. Repeat for 7 more quesadillas.
5. Cut into quarters.
6. Mix the ranch packet and yogurt and spoon over quesadillas. Serve hot. (Taco sauce, salsa, or chipolte sauce are all good substitutes for the spicy ranch)
7. This recipe is great with my Mexican Shredded Chicken recipe in it.

Instead of using salsa I used fresh chopped tomatoes that I put on top of the warm mixture in the quesadillas along with some chopped green onions. I called them "hearty" black bean quesadillas because they are surprisingly filling. I hastily ate two and then promptly felt like my belly was going to explode. Drain the can of beans and rinse lightly. Place the beans in a large bowl along with the corn (no need to thaw).

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