Recipe of Award-winning Tuna Patty Grilled Cheese

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The ingredients needed to make Tuna Patty Grilled Cheese:

1. Take ~For the patties
2. Prepare 2 cans tuna in oil - partially drained
3. Make ready 3/4 cup plain bread crumbs
4. Prepare 2 eggs - beaten
5. Get 1/2 tsp salt
6. Make ready 1/2 tsp dried parsley
7. Take 1/2 tsp garlic powder
8. Take 1/4 tsp onion powder
9. Make ready ~Other (total quantity depends on how many you make)
10. Take Bread (2 slices per serving)
11. Get Cheese (2 slices per serving)
12. Prepare Unsalted butter - softened

Steps to make Tuna Patty Grilled Cheese:

1. Place all ingredients for the patties in a medium bowl. Stir together with a fork until well combined. Form mixture into four equal patties about 3" in diameter.
2. Heat a 10 inch nonstick skillet over medium heat. Add a bit of olive oil, swirl to coat. Place patties in skillet. Cook first side until browned. Flip. Cook second side until browned. Took about 4 minutes per side for me.
3. While patties are cooking butter one side of each slice of bread you will be using. When patties are done transfer to a plate and set aside. Carefully wipe out skillet with a clean paper towel and return to heat.
4. Add one slice of bread to skillet, buttered side down. Layer one slice of cheese, one tuna patty, one more slice of cheese, then second slice of bread buttered side up.
5. When first side is browned to your liking flip. Gently press down with spatula to squish sandwich together. Cook until second side is browned to your liking. Transfer to a plate. Repeat process with remaining patties to make up to 4 sandwiches. Enjoy!

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