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by Lewis Santos
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, steak and chips. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steak and Chips is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Steak and Chips is something which I have loved my entire life.
Place the chips in a deep saucepan (they should only come up a third of the way) and just cover with cold oil. Place the pan on a medium heat, bring the oil to a simmer and give the chips a stir with a wooden spoon. Remove from the fryer, air-dry until cool and again, leave in the fridge overnight. Drain on kitchen paper and season lightly with salt.
To begin with this recipe, we have to prepare a few ingredients. You can cook steak and chips using 16 ingredients and 4 steps. Here is how you cook that.
If you took your steak and licked it, that's what these chips kind of taste like. But you should also lick the chips to find the flavor, too. We got one chip that tasted like a regular chip, so use the "lick the chip" method. Uneven distribution of the flavor powder.
We got one chip that tasted like a regular chip, so use the "lick the chip" method. Uneven distribution of the flavor powder. Serve your steak centrepiece with the perfect side dish - choose your favourite from our classic steakhouse sauces, crispy onion rings, chips and vegetable sides. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too. Served with a simple salad, a steak can be.
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