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by Adelaide Bush
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, plantain pottage and chips. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Plantain pottage and chips is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Plantain pottage and chips is something that I’ve loved my whole life.
Get in here and fry plantains (a.k.a. Dodo) for the kids as deliciously fragrant finger food. This is one yummy alternative to chips that they will enjoy. Using a knife, peel the skin of the plantain and using a vegetable slicer or potato peeler, slice the plantain into any shape you prefer.
To begin with this particular recipe, we must prepare a few ingredients. You can cook plantain pottage and chips using 16 ingredients and 10 steps. Here is how you cook that.
This Potato and Plantain Pottage (or Porridge) is made out of leftover plain boiled potatoes and ripe plantain as well as leftover stew. Add some peas in meal and you have a nutritious and delicious combo for your child's lunchbox or lunch. Plantain belongs to the banana family so it won't be wrong to call it sweet banana chips. Apart from chips, plantain can also be used for pottage, boiled and eaten with stew or rice, flour etc.
Plantain belongs to the banana family so it won't be wrong to call it sweet banana chips. Apart from chips, plantain can also be used for pottage, boiled and eaten with stew or rice, flour etc. Plantain contains fibre, which makes very healthy for consumption. In this post you will find Why you should do plantains business It is a medley of fried crispy plantain chips. Some are seasoned with different flavors; depending on the individual.
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