Step-by-Step Guide to Make Super Quick Homemade Quorn sausage stir-fry

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The ingredients needed to make Quorn sausage stir-fry:

1. Make ready 1 tbsp olive oil
2. Make ready 3 vegetarian sausage chopped in pieces -
3. Get (I use the vegetarian butcher's little willies)
4. Take 80 g Quorn pieces
5. Get 1 small onion (finely chopped)
6. Prepare 2 garlic cloves
7. Take 1/2 tsp fresh ginger (finely chopped)
8. Get 1/2 tsp chilli powder
9. Get 1/2 tsp turmeric
10. Get 1 tsp smoked salt
11. Take 1/2 cup cashew nuts
12. Get 250 g chinese wok vegetables of choice
13. Make ready 1 tbsp soy sauce
14. Take 1 tsp lea & perrins
15. Prepare to taste Pepper
16. Take 200 g wok noodles

How to make Korean style sausage stir fry. It is typically made with Vienna sausages and vegetables. Heat half the oil in a large frying pan and brown the slices of sausage until lightly browned. This simple sausage stir fry is a perfect quick dinner, and you can change it up with different types of sausage and veggies.

Instructions to make Quorn sausage stir-fry:

1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking.
2. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat.
3. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package.
4. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes.
5. Serve and enjoy.

Heat half the oil in a large frying pan and brown the slices of sausage until lightly browned. This simple sausage stir fry is a perfect quick dinner, and you can change it up with different types of sausage and veggies. This is definitely one of our favorites. You can't beat sausage for easy recipes since it already has the seasoning built right in! This sausage stir fry is really just a starting point.

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