Step-by-Step Guide to Make Favorite Battered Corned Beef Fritters

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The ingredients needed to make Battered Corned Beef Fritters:

1. Get 4 tbls corned beef mixed in 6 tbls Mashed mashed potato
2. Make ready With 1 tbl diced onion
3. Take Pinch Salt
4. Get Veg oil for derp frying
5. Get 1/4 tsp black cracked peppercorns
6. Prepare 1/2 Cup Batter mix make it thicker than normally

As it was already cooked it could be eaten cold or used in a variety of recipes. In a bowl, mix the flour with the salt, beaten egg and milk. Add corned beef, onions and thyme. Heat a pan on the stove and drop in a spoonful of the mixture and press down to form a small patty.

Steps to make Battered Corned Beef Fritters:

1. Make the corned beef mash with diced onion and add it to the battermix to the batter mix and mix in.
2. Using a spoon spoon out a full tbls of the mix then add to deep fry in very hot sizzling oil. 2 at a time.
3. Leave them frying for 2 minutes until browned and crisp. Take out and add to kitchen paper to absorb any oil. Then add them to a preheated oven 180°C for 5-10 minutes.

Add corned beef, onions and thyme. Heat a pan on the stove and drop in a spoonful of the mixture and press down to form a small patty. Combine the corned beef, mozzarella cheese, sauerkraut, cream cheese, garlic powder, salt and dijon in a large bowl. Beat together with a hand mixer until well combined. Into a bowl sift together flour and salt.

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