Steps to Make Award-winning Fettuccine with celery and luncheon meat in banana sauce

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The ingredients needed to make Fettuccine with celery and luncheon meat in banana sauce:

1. Make ready Main
2. Make ready 57 grams fettuccine or spaghetti
3. Prepare 2 piece celery, cut into bite size about 0.5 cm thick
4. Get 200 grams luncheon meat, cut into small cube size
5. Make ready Other
6. Get 1 white pepper powder
7. Take 1 ground black pepper
8. Take 5 dash Tabasco sauce
9. Prepare 5 tbsp banana sauce
10. Prepare 2 tbsp cooking oil

Date Night Mushroom Fettuccine - elegant and luscious and FIVE INGREDIENT EASY. This creamy mushroom fettuccine is winter food at its most delushious. Silky smooth noodles coated in just the right amount of luxurious sauce, speckled with garlic-buttery pan-roasted mushrooms. Your guests and family members will love it!

Instructions to make Fettuccine with celery and luncheon meat in banana sauce:

1. Cook the fettuccine or spaghetti until al dente for about 10 minutes in pot of boiling water.
2. Drain the cooked pasta and rinse in bowl of fresh warm water. This will remove pasta smell and keep it moist while you prepare the ingredients.
3. Add cooking oil into frying pan, using medium heat, stir fry both celery and luncheon meat till celery well cooked and luncheon meat slightly browned.
4. Add some white pepper powder, ground black pepper and Tabasco sauce. Give a final stir to the ingredients.
5. Drain the pasta into a big bowl. Add the cooked ingredients over it and add banana sauce. Mix everything evenly.
6. Ready to serve.

Silky smooth noodles coated in just the right amount of luxurious sauce, speckled with garlic-buttery pan-roasted mushrooms. Your guests and family members will love it! A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Here's another delicious recipe that is a popular dish down south Meanwhile, in a large skillet over medium heat, melt the butter. Add the chopped onion, celery and bell pepper and cook until softened.

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