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by Carlos Kennedy
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nimki/namkeen. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crisky maida namkeen recipe or nimki recipe with step by step pictures - Crispy, crunchy savory made from deep-fried refined flour and carom seeds served during diwali festivals. Today I am sharing with you a delicious tea time snacks recipe that is normally prepared during Diwali or Holi festival. Masala Champakali namkeen is ready to be served. It is very crispy and delectable.
Nimki/Namkeen is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Nimki/Namkeen is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have nimki/namkeen using 9 ingredients and 8 steps. Here is how you cook it.
Khasta Nimki Recipe - खस्ता निमकी Indian festival Namkeen Recipe , Namak Pare, Nimki Recip. Nimki / Namkeen is a savory crispy deep fried snack made with plain flour / maida often enjoyed with evening tea or coffee. My namak para version is made with some whole wheat flour and flavored with chaat masala.
Nimki / Namkeen is a savory crispy deep fried snack made with plain flour / maida often enjoyed with evening tea or coffee. My namak para version is made with some whole wheat flour and flavored with chaat masala. We Manufacture all kind of food machinery. Here is a video of Nimki Making Machine. Nimki has a flavor of kalonji and is crispy like namakpaare.
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