How to Prepare Perfect Taiwanese Popcorn Chicken 🍻

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The ingredients needed to make Taiwanese Popcorn Chicken 🍻:

1. Make ready 700 gr Boneless chicken breasts
2. Take 1/2 tbsp Cooking wine
3. Prepare 1/2 tbsp Soy souce
4. Make ready 1 tsp 5 Spices powder
5. Prepare 1/2 tsp Garlic powder
6. Prepare 1/2 tsp Minced ginger
7. Prepare 1/2 tsp Chilli powder
8. Take 1/4 tsp Pepper powder
9. Make ready 1/2 tsp Salt
10. Take 1 pack Tapioca starch

It's a simple recipe to make and one that will definitely impress your friends and family. Hi everyone, today we are making popcorn chicken. I am sure everybody loves these crunchy little chicken bits. What I am sharing today is a Taiwanese version.

Steps to make Taiwanese Popcorn Chicken 🍻:

1. Cut chicken breasts into small chunks. Place in the large bowl.
2. Add all ingredients into the bowl except tapioca powder, and mix it up.
3. Marinate the chicken chunks about 10 mnt.
4. Place half tapioca starch in the large bowl, then deep the chicken in one by one with tapioca starch. Place it on the plate.
5. Once powdered process done, cover the plate with plastic film. Put the chicken chunks into the fridge. Leave it around 30 mnt. So the marination would be great and tastier.
6. Once ready to deep frying process, remove the chicken from the fridge.
7. Mix chicken chunks with half of tapioca flour. So it would b 2x powdered process.
8. And now ready to deep frying. Deep fry with 350 F, until half brown. Remove it. Repeat deep frying once more, until golden brown. It is 2x deep frying process, just for crunchies purpose.
9. We can find 5 spices powder and cooking wine at the Asian store so easy.
10. Serve it on the plate, springkle with chilly powder and lil bit pepper powder as desire. Its really good..!! 😚😚😚 love it !!

I am sure everybody loves these crunchy little chicken bits. What I am sharing today is a Taiwanese version. Chinese popcorn chicken or Taiwanese popcorn chicken is generally made using boneless thigh meat because of its extra juice. You can also use boneless breast meat but it is comparatively not as juicy as thigh meat. Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes.

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