Recipe of Ultimate Slow Cooker Whole Chicken Soup 🥣

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The ingredients needed to make Slow Cooker Whole Chicken Soup 🥣:

1. Make ready 1 whole chicken
2. Prepare 2 tbsp cider vinegar
3. Take 2 litres water
4. Get 2 courgettes
5. Get 1 winter squash of choice
6. Prepare Lime
7. Make ready 400 mls full fat coconut milk
8. Make ready 2 tsp salt
9. Prepare 1 tsp white pepper
10. Make ready 2 tsp dried coriander leaf

Add noodles at the end, if you like. Tip in the onion, celery, carrots and leeks and nestle in the bunch of herbs. Sit the chicken on top of the veg and pour over the stock. Reviews for: Photos of Slow Cooker Chicken Taco Soup.

Steps to make Slow Cooker Whole Chicken Soup 🥣:

1. Put the whole chicken into a large stock pot. Cover with the water and add the cider vinegar. Cover and simmer for 4 hours.
2. Remove the cooked chicken and set aside to cook. Drain the stock through a sieve then put the stock back into the pan.
3. Add the veg and seasonings to the pot and simmer until the veg is cooked through.
4. While the veg is cooking, use your hands to pick the meat from the carcass. I prefer using my hands because it’s easier to feel any bones or cartilage. Discard all the bones, skin and any sinew.
5. Blend the soup and then stir in the coconut cream and juice of a whole lime. Taste the soup and add more salt and pepper as needed.
6. Add the shredded chicken back into the pot. Serve hot and enjoy!

Sit the chicken on top of the veg and pour over the stock. Reviews for: Photos of Slow Cooker Chicken Taco Soup. Slow Cooker Chicken Soup is about as simple as soup can be: chicken thighs and vegetables slowly Slow cooker chicken soup is that simple recipe, comforting and nourishment, that will keep your I've always cooked my whole chicken then strained out the juice and handpicked through the. This slow cooker chicken soup recipe is loaded with vegetables and is healthy, low calorie. In slow cooker add all the soup ingredients (chicken, carrots, celery, onion, zucchini, broccoli, garlic, bay leaf, dried thyme I used a whole young chicken and regular wide egg noodles, but would like to try to.

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