Step-by-Step Guide to Prepare Award-winning Easy Coconut Macaroons

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The ingredients needed to make Easy Coconut Macaroons:

1. Get Main Ingredients
2. Prepare 1 1/2 cup flaked coconut
3. Make ready 1/3 cup sugar
4. Take 2 tbsp flour
5. Get 1/2 tsp salt
6. Take 1/2 dash almond extract (optional)
7. Get 1 large egg white (not beaten)

Steps to make Easy Coconut Macaroons:

1. Heat oven to 325°F. Lightly grease a cookie sheet set aside
2. Combine coconut, sugar, flour and salt and mix until all combined. Now add the unbeaten egg white and the extract, if using. Mix until it all comes together then spoon onto cookie sheet and bake for about 25 minutes or until lightly browned.
3. Remove from oven and loosen from pan ready when you are.

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