Step-by-Step Guide to Prepare Perfect Chili cheese hot dog mac cassarolle

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The ingredients needed to make Chili cheese hot dog mac cassarolle:

1. Take 1 large onion
2. Prepare 1 lb premium dinner franks
3. Prepare 2 can nalleys thick chili
4. Prepare 1 can kidney beans
5. Get 1 can stewed tomatoes
6. Make ready 1 can tomatoe paste
7. Take 1 box spiral pasta
8. Take 2 cup shredded pepper jack cheese
9. Get 2 cup medium ceddar cheese
10. Get 1/2 tsp cayenne pepper
11. Make ready 1 tsp garlic powder
12. Prepare 2 tsp salt
13. Make ready 1 tbsp chili powder

Truthfully though, your favorite canned chili will do just fine! If you can't decide what's for dinner why not make both! Chili Cheese Dog CasseroleEveryday Made Fresh. Beef franks, chili and beans, tortillas and Cheddar cheese form the layers of this deceptively simple and unnusual casserole.

Steps to make Chili cheese hot dog mac cassarolle:

1. Preheat oven to 375
2. Cut large onion into large pieces and cut under medium heat with 1 tablespoon of oil
3. Cut dinner franks into 1/2 inch pieces and add to onion after the onions are soft
4. While the onions and franks are cooking start the pasta and cook per instructions on the box
5. When the onions and franks are brown add the spices and cook in for a minute or two
6. Now add chili, beans, tomatoes and paste
7. Let warm stirring constantly until pasta is done
8. Drain pasta and add to mixture
9. Use cooking spray to coat 9 x 13 x 2 pan
10. Put a layer of mixture, then cheese, then mixture, then finish with rest of cheese
11. Put in oven for 30 minutes or until cheese is golden brown
12. Let cool then serve. For the whole chili dog effect add green onions and mustard to top

Chili Cheese Dog CasseroleEveryday Made Fresh. Beef franks, chili and beans, tortillas and Cheddar cheese form the layers of this deceptively simple and unnusual casserole. Where has this recipe been all my life??? I used fat free doggies added onion cheese and mustard inside the fat-free tortilla and used homemade chili. Pour the chili over the hot dogs, sprinkle with the chopped onion, then spread the mustard over the chili and the onion.

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