//]]> Steps to Prepare Award-winning Restaurant Style French Fries | Super Easy Recipes

19/08/2020 00:31

Steps to Prepare Award-winning Restaurant Style French Fries

by Don Vega

Restaurant Style French Fries
Restaurant Style French Fries

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, restaurant style french fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Restaurant Style French Fries is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Restaurant Style French Fries is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have restaurant style french fries using 7 ingredients and 3 steps. Here is how you cook that.

 

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The ingredients needed to make Restaurant Style French Fries:
  1. Get 2 potato sliced, Cut in 1-2 cm each
  2. Get As per taste Salt
  3. Make ready 1 tsp red chilli powder
  4. Prepare 1 tsp maggie magic masala
  5. Prepare as required Oil for frying
  6. Make ready 2 tbsp cornflour
  7. Get as required Water for boiling


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Steps to make Restaurant Style French Fries:
  1. First cut potato then wash them 2-3 times or till water gets clear. Then heat water for boiling add little salt then add washed potato boil them for 5 mins on medium flame.
  2. Drain out the potato spread them on the cloth let it cool down then add cornflour mix them well and refrigerate them for at least 1-2hrs in freeze. After 2 hrs keep oil for frying. Meanwhile in a separate bowl add salt, red chilli powder and Maggie magic masala and mix them.
  3. Fry the potato wedges on high flame till it changes colour. Remove it on tissue paper sprinkle the ready masala over it. Serve hot with ketchup.

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