Simple Way to Prepare Perfect Bhapa Misti Doi/ Steam Yogurt Pudding

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The ingredients needed to make Bhapa Misti Doi/ Steam Yogurt Pudding:

1. Take 3/4 cup hung curd
2. Prepare 3/4 cup condensed milk
3. Prepare 1/4 cup milk
4. Take Pinch saffron
5. Take as required Chopped pistachios

Instructions to make Bhapa Misti Doi/ Steam Yogurt Pudding:

1. In a bowl combine hung curd & condensed milk together.Whisk well.
2. No lumps should be there.Add 1/4 cup milk.
3. Then add saffron soaked in Lukewarm milk.Mix well.
4. Take small steal bowls.Grease with ghee.Fill the bowls with hungcurd,condensed milk mixture.
5. Sprinkle chopped pistachios.Then seal tight with foil paper.
6. In a steamer steam them for 15 mints on medium flame.
7. Then cool them & refrigerate for 2 hours.
8. Serve them as a dessert.

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